🌱Quiche aux poireaux

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, 🌱Quiche aux poireaux. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
🌱Quiche aux poireaux is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. 🌱Quiche aux poireaux is something that I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from 🌱Quiche aux poireaux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🌱Quiche aux poireaux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 🌱Quiche aux poireaux is 4-6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 🌱Quiche aux poireaux estimated approx 35 minutes.
To get started with this recipe, we have to prepare a few components. You can have 🌱Quiche aux poireaux using 11 ingredients and 5 steps. Here is how you can achieve that.
#quiche
#poireaux
#healthy
Ingredients and spices that need to be Make ready to make 🌱Quiche aux poireaux:
- 26 cm Moule à tarte
- 1 Pâte feuilletée
- 4 œufs
- 10 cl lait
- 20 cl crème fraîche
- 2 CAS parmesan râpé
- au goût Sel et poivre
- 1 gros poireau
- 1 oignon rouge
- 1 poignée d'emmental râpé
- De l'huile d'olive
Instructions to make to make 🌱Quiche aux poireaux
- Fais revenir dans de l'huile d'olive les poireaux et les oignons émincés
- Dans un cul de poule mélange les œufs, la crème fraîche, le lait, sel et poivre, parmesan.
Ajoute les poireaux et oignons rouges émincés cuits. Mélange bien. - Étale ta pâte dans ton plat à tarte, pique la à la fourchette.
Verse l'appareil sur ta pâte feuilletée.
Ajoute la poignée d'emmental râpé dessus. - Au four 30-35 minutes à 180°C.
- Sers avec une salade verte et régale toi😋



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